Recipes
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- Add to My Cookbook
- Chocolate Trifle
- At church functions, folks line up for this trifle. And it is so easy to make!
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- Prep: 08:50 m
- Portions: 12
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Dessert
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- Home Chef Julia Moore
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- Home Chef Julia Moore
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- Home Chef Julia Moore
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Ingredients
- • 1 (19.8 ounce) package brownie mix
- • 1 (3.9 ounce) package instant chocolate puddi
- • 1/2 cup water
- • 1 (14 ounce) can sweetened condensed milk
- • 1 (8 ounce) container frozen whipped topping,
- • 1 (12 ounce) container frozen whipped topping
- • 1 (1.5 ounce) bar chocolate candy
Steps
Step
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Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
Step
2
2
In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
Step
3
3
In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.
